The Huntsman’s Breakfast

Served Family Style

Fresh Berries and Cut Fruit, Freshly Baked Biscuits, Heritage Bacon, and Greek Style Yogurt


Below are examples of what may be served for breakfast and if you have a preference
in advance, email us at info@vineyardscrossing.com

Shirred Eggs*

Virginia Ham, Local Grade AA Free Range Eggs, Cream, Swiss, Parsley, served with Potato Pancake

Southern Style French Toast

Deep Fried Challah Bread, Grade A Virginia Maple Syrup, Whipped Butter

Frittata

Served with this week’s seasonal vegetables from our local garden

Soft Boiled Eggs*

Two Eggs perfectly soft boiled, Pan Seared Virginia Ham Steak, Potato Pancake

Chesapeake Eggs Benedict*

Chesapeake Jumbo Lump Crab Cake served on a toasted English muffin topped with a perfectly poached egg and house made hollandaise.  $10 surcharge.

Filet & Eggs

A hand-cut Virginia Angus tenderloin cooked to your liking served with two egg’s your style, Potato Pancake.  $10 surcharge.

Whole Wheat Toast, Bagels & English Muffins Toasted upon request

Orange Juice, Freshly Brewed Bespoke Dauphin Kaffee, Tazo Tea’s

*These Items may be cooked to order.  Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.